- Has expertise in Wok/Chinese cuisineÂ cookingÂ in either a luxury restaurant or a 5* hotel environment
- Has a passion for Food & Beverage
- Is knowledgeable about HACCP guidelines
- Committed to serving food of the highest quality
Shangri-La Hotels and Resorts is a multinational hospitality company. Founded in 1971 by tycoon Robert Kuok in Malaysia, the company now has over 100 luxury hotels and resorts with over 40,000 rooms in Africa, Asia, Europe, the Middle East, North America and Australia.
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|Company Name:||Shangri-La Hotels|
|Country:||United Arab Emirates|
|Address:||Dubai, United Arab Emirates|
|Job Type:||Full Time|
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